Gnocchi With Chopped Pesto
Give pasta a break and have a gnocchi dinner or side dish. Gnocchis are dumplings made…
dinner
Flank Steak
It’s finally warm enough to cook an outdoor meal in Denmark. Heat up your grill and…
Japanese Chicken With Wasabi & Avocado
In our home we call this dish Tamami’s chicken. Tamami is a beautiful Japanese woman,…
Salmon Spinach Lasagne With Citrus Cream
I love lasagne and I love salmon. I think salmon is a perfect match with spinach. And…
Spicy Shrimp Tacos With Avocado Cucumber Salsa
When we eat at our local Islands Burgers, I always end up ordering a fish taco…
Popovers
When I worked at the Rotunda in San Francisco, they served these huge warm popovers…
White Fish With Asparagus, Shallots & Lemon
I really liked the side dish with asparagus, shallots & herbes de Provence that I posted yesterday. So…
Mac ‘n’ Cheese
I have been a fan of Jamie Oliver ever since The Naked Chef aired over a…
Red Lentil Soup
This is quick comfort food. Prep time for this meal is 5 minutes. Seriously. My…
Barley Shrimp Salad With Avocado
This is one of my favorite salads. It is more of a spring or summer…
$1.50 Salmon Burgers
My friend Gina inspired me to make salmon burgers. I like canned tuna, but I have…
Tortilla Soup
I love Mexican food and there is a lot of it here in Los Angeles….
Sweet & Hot Tuna
This is my favorite tuna salad. It’s great for lunch, but also fancy enough for a…
Cauliflower Soup With Avocado Topping
Once in a while I like to treat our bodies to a light meal. This…
Red Cabbage With Goat Cheese
If you have made the Roasted Root Vegetables and have leftover goat cheese and parsley, then try…
Chicken Tenders – 15 min start to finish
Chicken tenders “shake & bake”. Just as fast and a lot healthier than heating store-bought ones in the…
White Fish With Citrus & Walnuts
The National Board of Health in Denmark recommends that we eat fish for dinner at least twice…
Afghan Naan Bread
This is a very versatile bread. The yoghurt gives it a great flavor. You can…
Quick Tomato Soup
I was out late with the kids today and everyone was hungry, when we returned…