Matcha Mylk

This is simply a quick recipe for a cool, tasty, vibrant good-for-you drink.

• 1 1/2 cups / 750 ml water
• 150 gr pumkpin seeds, soaked at least 2 hours
• 1 tbsp + 1 tsp matcha (green tea powder)
• 1/2 tsp vanilla extract or 1 tsp vanilla sugar
• Acacia honey optional

Blend everything until smooth and serve over ice.