Category Archives: From the sea

Phyllo pie with salmon and broccoli

This was a quick shot, but I want to share it with you anyway, because the pie is so cool  looking and simple to make. The next time I make phyllo pie, I may take a better picture. So here … Continue reading

Posted in From the sea | Tagged , , , , | Leave a comment

Cod, Beluga Lentils and Salsa Verde

White, black and green. Keep it simple. In my part of the world cod is in season and I pair it with beluga lentils, because of their beauty and bite, with latin inspired  salsa verde for color and flavor. In … Continue reading

Posted in Dinners in 30 min or less, From the sea, Rice, grains & pasta | Tagged , , , , , , , , | Leave a comment

Green tea salmon soup

This is a family favorite in our home. It is not only beautiful, it is also light, flavorful and healthy. If you have leftover rice, you can make it in less than 20 min. You will need to make a trip to … Continue reading

Posted in Asian inspiration, Dinners in 30 min or less, From the sea, Rice, grains & pasta, Soup time | Tagged , , , , , , , , , , , | 3 Comments

Spicy shrimp pitas

So – last night was a no-time-for-dinner kind of night. We all have evenings where we have less than 15 minutes and still want a decent dinner, don’t we? Well, hungry husband was happy and the kids, who were not on the shrimp team, stuffed … Continue reading

Posted in Dinners in 30 min or less, From the sea | Tagged , , , , , , | 4 Comments

Salmon cakes de luxe

A new omega-rich family favorite. The salmon cakes cook up in no time and the combination of flavors is like en express trip to the far east. Salmon cakes de luxe 1 pound salmon fillet, skinned 2 green onions 1 egg 2 tbsps … Continue reading

Posted in Asian inspiration, Dinners in 30 min or less, From the sea | Tagged , , , , , | Leave a comment

Salmon soba soup with sesame paste

I first saw black sesame paste on 101cookbooks.com and I just thought the shining black paste looked stunning. I have played around with several different versions since and this is the one I like the most. As Heidi writes in her post, the black sesame … Continue reading

Posted in Asian inspiration, Dinners in 30 min or less, From the sea, Soup time | Tagged , , , , , , | 1 Comment

Salmon mousse

I went to Louisiana not too long ago. Not the state, the museum. One of the best museums in Denmark as a matter of fact. The main attraction for me and hungry husband was the German photographer Andreas Gursky. Gursky’s 99 cent photograph … Continue reading

Posted in Dinners in 30 min or less, From the sea | Tagged , , , , , , , | Leave a comment

Salmon chowder

It’s soup time and we are in transit. I created this salmon chowder about 10 years ago and it’s been a staple ever since. Especially during the cold season. Homy comfort food. Enjoy! 2 tbsps olive oil 1 onion 3 medium-sized carrots … Continue reading

Posted in Dinners in 30 min or less, From the sea, Soup time | Tagged , , , , , | 4 Comments

Fish tacos with chipotle sauce

Fish tacos. I have a weak spot when it comes to fish tacos. They are easy to get here in Southern California, but. Oh but. My family and I are about to complete three adventurous years in Los Angeles and when we write 2012, it won’t be so … Continue reading

Posted in Dinners in 30 min or less, From the sea, Latin flavors | Tagged , , , | 6 Comments

Wasabi shrimp wrap

  East meets West in this idea for a quick dinner, which can even be prepared in advance.  Save some for the lunch box or wrap them well and take them outside for a picnic. 6 flour tortillas About 1 pound cooked frozen … Continue reading

Posted in Asian inspiration, Dinners in 30 min or less, From the sea | Tagged , , , , | 7 Comments